
Sauerkraut! Auf Die Gesundheit! Sauerkraut! Here's to Health!
The Chinese first fermented cabbage in rice wine over 2,000 years ago. Later in the 16th century Europeans began …
El inglés es el idioma de control de esta página. En la medida en que haya algún conflicto entre la traducción al inglés y la traducción, el inglés prevalece.
Al hacer clic en el enlace de traducción se activa un servicio de traducción gratuito para convertir la página al español. Al igual que con cualquier traducción por Internet, la conversión no es sensible al contexto y puede que no traduzca el texto en su significado original. NC State Extension no garantiza la exactitud del texto traducido. Por favor, tenga en cuenta que algunas aplicaciones y/o servicios pueden no funcionar como se espera cuando se traducen.
Inglês é o idioma de controle desta página. Na medida que haja algum conflito entre o texto original em Inglês e a tradução, o Inglês prevalece.
Ao clicar no link de tradução, um serviço gratuito de tradução será ativado para converter a página para o Português. Como em qualquer tradução pela internet, a conversão não é sensivel ao contexto e pode não ocorrer a tradução para o significado orginal. O serviço de Extensão da Carolina do Norte (NC State Extension) não garante a exatidão do texto traduzido. Por favor, observe que algumas funções ou serviços podem não funcionar como esperado após a tradução.
English is the controlling language of this page. To the extent there is any conflict between the English text and the translation, English controls.
Clicking on the translation link activates a free translation service to convert the page to Spanish. As with any Internet translation, the conversion is not context-sensitive and may not translate the text to its original meaning. NC State Extension does not guarantee the accuracy of the translated text. Please note that some applications and/or services may not function as expected when translated.
Collapse ▲
The Chinese first fermented cabbage in rice wine over 2,000 years ago. Later in the 16th century Europeans began …

As individuals go through their kitchen and start to sift through their food, there are certain foods that are …
Communities in Western North Carolina are dealing with floodwater damage and need to know important food safety information as …

Restoring your home after disaster can be difficult. That difficulty can be compounded if it includes cleaning up mold. …

Flood waters lead to a number of health and safety concerns for our homes. Here are some of the …

You’ve returned home after a disaster and you know your home needs work. What steps do you take and …

Returning home after a major disaster can be emotionally devastating and physically dangerous. As you return, be prepared for …

When returning home and cleaning up after a disaster, make certain that everyone is wearing personal protective equipment (PPE). PPE …

In recent weeks we’ve been getting a lot of messages regarding large wasps coming to porch lights. In all …

Ray Zeisz, Senior Director of Technology Infrastructure Lab at the Friday Institute for Educational Innovation at NC State University …

The art of preserving fruit for spreads dates back to 11th century Middle East, according to historians. Today, many …

Many mothers may have questions or concerns about breastfeeding their babies but do not have access to someone that …

Recently, the USDA released a study highlighting barriers that SNAP participants face when trying to eat a healthy diet. …

Richmond County 4-H and Richmond County Schools have been partners in teaching our area’s youth for decades. Some of …
June is National Healthy Homes month and this year’s theme is The Power of Partnerships. During the pandemic, we …

Freezer Jam is an amazing burst of fruit taste that can be made in your home. In our hands-on …

Spring is here, and many people are looking forward to getting outside with family and friends in a safe …

April is National Pecan Month!! Many of us remember picking pecans and shelling them. These nuts are delicious plain …
Foodborne illness is nearly 100 percent preventable if food is handled safely from the time it …
This guide lists the problems that can arise in making sweet gherkin pickles and describes …
This factsheet describes how to safely thaw frozen foods.

This publication provides practical tips on how to promote health eating by incorporating fresh, local …
This publication, part of the Farm to Food Bank Resource Guide, discusses 4-H projects that …
This publication, part of the Farm to Food Bank Resource Guide, discusses setting up a …

This publication, part of the Farm to Food Bank Resource Guide, discusses using community and …

This publication, part of the Farm to Food Bank Resource Guide, discusses venison donation programs …