Beyond Veggies: Growing Food for Preschoolers
Enjoy this 1 hour recording on Edible Landscaping for Early Child Care Centers. Learn about resilient trees, shrubs, vines, …
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Collapse ▲The Richmond County Center Local Foods contact is Paige Burns.
Enjoy this 1 hour recording on Edible Landscaping for Early Child Care Centers. Learn about resilient trees, shrubs, vines, …
NC State University Chancellor Woodson recently stated that “We stand against and condemn white supremacy, racial injustice, and all …
North Carolina ranks 2nd nationwide for the amount of acres converted to a developed use for the years 2001 …
Lisa Gonzalez, Regional Area Specialized Agent in Local Foods, serves seven Western NC counties – Cherokee, Clay, Graham, Haywood, …
The NC 10% Campaign is a statewide collaborative initiative of N.C. Cooperative Extension and the Center for Environmental Farming …
Gardening is a great hobby: not only is it a proven therapeutic remedy that has physical and mental …
Hot off the Press . . . Gardening Activity Guide by the NC State Natural Learning Initiative Designed for preschool teachers, parents, …
Webinar about general land management trends across the state, a handful of NC FarmLink success stories, and how to …
NC State Extension, in partnership with NC Department of Health and Human Services, NC Restaurant and Lodging Association and Visit NC, is excited to …
Interested in fermenting food? Start by making delicious fermented pickles that will be ready within 3-4 weeks. Fermented Pickles Recipe Yields 1-gallon …
While you may have heard the term ‘absentee landowner’, it might be more appropriate to use the term ‘non-operating …
What: Explore NC State Extension’s NC FarmLink’s web resource to 1) discover farmland available for lease or for sale across …
Frost and Freeze Protection for Vegetables Prepared by: Chris Gunter, Extension Vegetable Production Specialist Jonathan Schultheis, Extension Vegetable Production Specialist Horticultural Science, …
William and I were excited when we came on board as the NC FarmLink Co-Directors because we are both passionate …
Have you made quick pickles before? It’s fast, easy, and fun. Onions, cucumbers, asparagus, parsnips, radishes, and pea pods …
Cleaning followed by disinfection of surfaces is a best practice measure for the prevention of COVID-19 and other viral …
NC Choices is proud to introduce MeatSuite to North Carolina consumers. MeatSuite is a website where you can find local …
A lot of the guidance around preventing spread of COVID-19 says to clean and disinfect surfaces. But what does …
Online Webinar, Thursday, April 8, 6 to 7.30 p.m. COVID-19 is placing new and unforeseen challenges on-farm labor – getting employees …
Carolina Farm Stewardship Association posted an article about COVID-19 Relief Funds Available to Farmers Starting April 3. RAFI-USA will be …
This publication is a useful resource that shell egg producers can use to identify egg …
This publication serves as a guide on building local food economies for planners, economic developers, …
The growing craft beverage industry is generating tourism in Wake County. This publication discusses the …
With increasing demand for product transparency, a growing number of producers, processing plant operators, and …
This publication covers the keys to a successful community garden of individual plots including forming …
Social media usage is at an all time high, with the majority of individuals older …
In this publication you will find ideas to get you started growing your own edibles. …
This fact sheet provides key strategies for marketing local foods based on demographic trends seen …