Local Food Demonstration Kit & Recipe Cards: A Local Food Resource for Agents and Beyond
The Local Food Preparation Workgroup of the Local Food Program Team has created a variety of local-food-focused recipe cards …
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Collapse ▲The Richmond County Center Local Foods contact is Paige Burns.
The Local Food Preparation Workgroup of the Local Food Program Team has created a variety of local-food-focused recipe cards …
NC State University Chancellor Woodson recently stated that “We stand against and condemn white supremacy, racial injustice, and all …
Lisa Gonzalez, Regional Area Specialized Agent in Local Foods, serves seven Western NC counties – Cherokee, Clay, Graham, Haywood, …
The NC 10% Campaign is a statewide collaborative initiative of N.C. Cooperative Extension and the Center for Environmental Farming …
Gardening is a great hobby: not only is it a proven therapeutic remedy that has physical and mental …
Hot off the Press . . . Gardening Activity Guide by the NC State Natural Learning Initiative Designed for preschool teachers, parents, …
NC State Extension, in partnership with NC Department of Health and Human Services, NC Restaurant and Lodging Association and Visit NC, is excited to …
Interested in fermenting food? Start by making delicious fermented pickles that will be ready within 3-4 weeks. Fermented Pickles Recipe Yields 1-gallon …
Frost and Freeze Protection for Vegetables Prepared by: Chris Gunter, Extension Vegetable Production Specialist Jonathan Schultheis, Extension Vegetable Production Specialist Horticultural Science, …
Have you made quick pickles before? It’s fast, easy, and fun. Onions, cucumbers, asparagus, parsnips, radishes, and pea pods …
Cleaning followed by disinfection of surfaces is a best practice measure for the prevention of COVID-19 and other viral …
NC Choices is proud to introduce MeatSuite to North Carolina consumers. MeatSuite is a website where you can find local …
A lot of the guidance around preventing spread of COVID-19 says to clean and disinfect surfaces. But what does …
Carolina Farm Stewardship Association posted an article about COVID-19 Relief Funds Available to Farmers Starting April 3. RAFI-USA will be …
Food and food packaging are not considered significant ways of spreading the virus that causes COVID-19. Many people have …
Claudia and Steven Townsend drove the back roads of North Carolina for two years looking for farm lease opportunities …
This publication covers the keys to a successful community garden of individual plots including forming …
This publication offers a guide to growing edible plants year-round in containers. Includes planting and …
While children are having fun growing, harvesting, and eating delicious, nutritious, fresh fruits and vegetables …
Early childhood educators can easily engage children in growing, harvesting, and preparing tree fruits that …
Strawberries are the perfect fruit for early childcare centers. Their life cycle is short (planted …
The growing craft beverage industry is generating tourism in Wake County. This publication discusses the …
This publication is a useful resource that shell egg producers can use to identify egg …
This publication serves as a guide on building local food economies for planners, economic developers, …